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STARTERS

SALADS

Add Grilled or Fried Chicken or $6 Nashville Hot Chicken

ENTREES

DESSERTS

  • LIMONCELLO LAYER MARSCAPONE CAKE
  • FUNNEL CAKE FRIES
    Caramel Rum Dipping Sauce
  • BISTRO RED VELVET CAKE

BRUNCH

AVAILABLE SATURDAY FROM 10A - 12P
  • AVOCADO TOAST
    Guacamole, Lemon Ricotta, Fried Egg, Micro Greens, Ciabatta Bread
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. Please inform your server of any food allergies or dietary restrictions

COCKTAILS

WINE

Attimo Tra Amici Sparkling, Italy
Bisol Jeio Brut DOC Prosecco, Italy
Thienot Brut Champagne, France
Veuve Cliquot Yellow Label Champagne, France
Mumm Brut Rose, California
Canard-Duchene Brut Champagne Rose, France
La Vieille Ferme Rose, France
Palooza Rose, France
BuDhaGirl Rose, California
Hampton Water Rose
Barentura Moscato, Italy
August Kesseler 'R' Kabunett Riesling, Germany
Pasqua Pinot Grigio, Italy
The Ned Sauvignon Blanc, New Zealand
Thomas Sancerre Sauvignon Blanc, France
Bodega Attis Xion Albariño, Spain
Chalk Hill Chardonnay, California
Mer Soleil SLH Reserve Chardonnay, California
Meomi Pinot Noir, California
Belle Glos Balade Pinot Noir, California
Simone Capecci Picus Rosso, Italy
Southern Belle Red Blend, Spain
Chateau Moulin De Mallet Merlot, France
Storypoint Cabernet Sauvignon, California
Daou Cabernet Sauvignon, California
Austin Hope Cabernet Sauvignon, California (liter)

ON DRAFT

DOMESTICS

AVAILABLE TO-GO

INFLUENCERS

NON ALC

ATHLETIC HAZY IPA
ATHLETIC GOLDEN ALE
LIQUID DEATH WATER
RED BULL
BETTER THAN BOOZE:
ELDERBERRY GIN & TONIC
MINT MOJITO
GRAPEFRUIT PALOMA